Monday
“Penne alla Mama” with fresh asparagus-ragout, tomatoes and parmesan cheese
(A,G,H,M,L)
Tuesday
“Veggie Kofta” (veggies balls) on mango-cashew sauce with lime rice and a lentil-pomegranate salad
(A,H,F,N,M,L) vegan
Wednesday
“Sweet Spring” sweet potato balls baked with spring coconut veggies
(A,F,N,M,L) vegan
Thursday
“Schrannen Special” risotto with fresh green asparagus, sundried tomatoes, parmesan cheese and arugula salad
(G,M,L) glutenfree
Friday
“Chef Burrito” (wrap) with mediterranean veggies, vegan ham and homemade aioli dip
(A,F,H,L,M,N) vegan
NEW Homemade Limonade! Orange-Tumeric-Drink 0,5l for € 3,80