Weekly Specials 17.02. – 21.02.2020 from 11.30

Monday

“Eggplant” Filled with pinenuts-pistacchio salsa & mashed potatoes with chive

(N,L,M) vegan, glutenfree

Tuesday

Brazilian Veggie Bowl ”Moqueca with smoked tofu, bell peppers, tomatoes, zucchini, fresh coriander and coconut milk

(A,M,N,F) vegan

Wednesday

”Wos Gscheids” Bread dumplings in mushroom sauce with green salad and pumpkin oil

(A,C,G,M,L)

Thursday

”Schrannen Special” Crispy walnut-apple strudel on red beet and oven potatoes

(A,H,M,L) vegan

Friday

”Iron Lady” Fresh grilled carrots with creamy lemon-quinoa, baby spinach and roasted almonds

(H,M,L) vegan, glutenfree

A=gluten, C=egg, E=peanut, F=soya, G=milk/lactose, H=nuts, L=celery, M=mustard, N=sesame