Monday
“Chef Teller” fine red beet steak in sesame coat, mashed potato & small salad (N,G,M,F) glutenfree
Tuesday
“Yummy Tummy” savory roasted veggie ragout with grilled halloumi & herbal baguette (G,M,L) glutenfree, optional vegan
Wednesday
“O Happy Day” oven roasted carrots (Arabian Style), beluga lentils & feta (L,G,M) glutenfree, optional vegan
Thursday
“Mexican Bowl” colorful Mexican veggie bowl with mushrooms, brown rice & avocado (F,M,L) vegan, glutenfree
Friday
We are from open from 08.00 – 20.30