Monday
“Shanti Ananda” Kadai paneer (savoury Indian veggie sauce with cheese) with rice & papadam
(L,G) glutenfree
Curry: Spinach, tofu
Soup: Red beet, coconut
Tuesday
“Aspiration moon” sweet potato with sour cream, stewed leek, tofu & salad
(G,F,M,L) glutenfree, optional vegan
Curry: Carrot, green beans, cauliflower
Soup: Kohlrabi
Wednesday
“Caponata Siziliana” eggplants with shallots, capers, olives, parsley, herbal hummus & garlic bread
(H,A,N,L,M) vegan, optional glutenfree
Curry: Bell pepper, potato, mushroom
Soup: Yellow thai with coconut and mushrooms
Thursday
“Crispy Veggie Wings” baked cauliflower with French fries & tartar sauce
(F,M,G) glutenfree
Curry: Kürbis, Tofu
Soup: Zucchini
Friday
Breakfast all day and hot meals from 11.30am on
open from 8am – 8:30pm
Curry: Chickpea, spinach, pumpkin
Soup: Sweet potato, thyme
Main dish: 15.40 €
Add a daily soup: 3.90 €
or a small mixed salad: 4.80 €


